The Effects of <i>Berberis vulgaris</i> Fruit Extract on Serum Lipoproteins, apoB, apoA-I, Homocysteine, Glycemic Control and Total Antioxidant Capacity in Type 2 Diabetic Patients

AuthorFarzad Shidfaren
AuthorShima Seyyed Ebrahimien
AuthorSharieh Hosseinien
AuthorIraj Heydarien
AuthorShahrzad Shidfaren
AuthorGiti Hajhassanien
Issued Date2012-04-30en
AbstractType 2 diabetes is a well-known endocrine and metabolic disorder which has reached epidemic proportions worldwide and represents a serious public health concern. Hyperglycemia and dyslipidemia are two major abnormalities which are major cardiovascular risk factors. Berberine is a major alkaloid in Berberis vulgaris fruit extract (BVFE) which have important role in regulation of serum glucose and fat metabolism in-vivo and in-vitro but its role in type 2 diabetes have not been extensively examined.en
DOIhttps://doi.org/10.22037/ijpr.2012.1155en
KeywordBerberis vulgarisen
KeywordDiabetesen
KeywordApoBen
KeywordApoA-Ien
KeywordAntioxidanten
KeywordLipoproteinsen
PublisherBrieflandsen
TitleThe Effects of <i>Berberis vulgaris</i> Fruit Extract on Serum Lipoproteins, apoB, apoA-I, Homocysteine, Glycemic Control and Total Antioxidant Capacity in Type 2 Diabetic Patientsen
TypeOriginal Articleen

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
IJPR-011-643.pdf
Size:
562.97 KB
Format:
Adobe Portable Document Format
Description:
Article/s PDF