Saffron Induced Relaxation in Isolated Rat Aorta via Endothelium Dependent and Independent Mechanisms

AuthorBibi Marjan Razavien
AuthorAli Alyasinen
AuthorHossein Hosseinzadehen
AuthorMohsen Imenshahidien
Issued Date2018-07-31en
AbstractCrocus sativus L. (saffron) is a widely used food additive for its color and taste. The hypotensive effects of saffron have been shown in previous studies. The aim of this study was to evaluate the mechanism of vasodilatory effects induced by saffron on isolated rat aorta.en
DOIhttps://doi.org/10.22037/ijpr.2018.2267en
Keyword<i>Crocus sativus</i> Len
KeywordSaffronen
KeywordIsolated rat aortaen
KeywordL-NAMEen
KeywordIndomethacinen
KeywordHypertensionen
PublisherBrieflandsen
TitleSaffron Induced Relaxation in Isolated Rat Aorta via Endothelium Dependent and Independent Mechanismsen
TypeOriginal Articleen

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