Are Molecularly Imprinted Polymers (MIPs) Beneficial in Detection and Determination of Mycotoxins in Cereal Samples?

AuthorDara Hatamabadien
AuthorBahar Mostafizen
AuthorAmirreza Dowlati Beiramien
AuthorKamran Bananen
AuthorNiloufar Sharafi Tafreshi Moghaddamen
AuthorHanif Afshararaen
AuthorRüstem Keçilien
AuthorFatemeh Ghorbani-Bidkorbehen
Issued Date2020-10-31en
AbstractThe process of matrix clean-up and extraction of analytes has a significant influence on the detection and determination of the analyte, especially in trace amounts. Molecularly imprinted polymers (MIPs) are solid particles that can absorb specific molecules regarding the template molecule used in the synthesis process of each type of MIP. As a result, they can be used in more effective and more specific solid-phase extraction processes. On the other hand, mycotoxins are second metabolites of molds and fungus which are potentially cytotoxic and/or genotoxic even in trace amounts, and due to extensive consumption of cereals and the great concern of public health, several methods were developed and currently are in the process of development to detect and determine the presence and amounts of mycotoxins in cereals. This review is aimed to investigate the application and efficacy of MIPs in detecting and determination of mycotoxins in cereals.en
DOIhttps://doi.org/10.22037/ijpr.2020.112677.13887en
URIhttps://brieflands.com/journals/ijpr/articles/124675en
KeywordCerealen
KeywordMolecularly Imprinted Polymeren
KeywordDetectionen
KeywordDeterminationen
KeywordMycotoxinsen
PublisherBrieflandsen
TitleAre Molecularly Imprinted Polymers (MIPs) Beneficial in Detection and Determination of Mycotoxins in Cereal Samples?en
TypeReview Article_importeden

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