Study of the breakfast habits and its relationship with some factors in Semnan (Iran) pupils

AuthorBatool Karimien
AuthorMehdi SadatHashemien
AuthorHosein Habibianen
Issued Date2008-09-30en
AbstractIntroduction: Proper nutrition is one of the essential factors to well being for children and adolescents. Meanwhile, breakfast has a major role to supply their requirement nutrients and energy. There are some experimental evidences that suggest that omitting breakfast negatively affects cognitive functioning. This survey was performed to study of breakfast habits and its relationships with some factors in Semnan (Iran) pupils during 2006. Materials and Methods: In this descriptive analytical study, 1193 pupils in different educational grades were selected by the multistage cluster sampling. Data were collected by using a questionnaire and analyzed with Kruskal Wallis, Mann - Whitney and Spearman Coefficient Correlation tests using SPSS software. Results: The mean and standard deviation of age was 12.4±3.3 years old. 50.7% of them were boys and 49.3% were girls. 53.4% of the pupils stated that they always eat breakfast and the rest of them, do not eat irregularly. 4.4% of the pupils said they never eat breakfast. In this study, there was significant relationship between breakfast habits and age (Pen
DOIhttps://doi.org/en
URIhttps://brieflands.com/journals/koomesh/articles/152204en
KeywordBreakfast intake, Pupils, Related factors, Semnan (Iran)en
Keywordدریافت صبحانه، دانش‌آموزان، عوامل مرتبطen
PublisherBrieflandsen
TitleStudy of the breakfast habits and its relationship with some factors in Semnan (Iran) pupilsen
TypeResearch Articleen

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