Anti-inflammatory Properties of the Genus <i>Symphytum</i> L.: A Review

AuthorElaheh Mahmoudzadehen
AuthorHossein Nazemiyehen
AuthorSanaz Hamedeyazdanen
OrcidElaheh Mahmoudzadeh [0000-0003-1333-6358]en
OrcidHossein Nazemiyeh [0000-0003-0165-3209]en
OrcidSanaz Hamedeyazdan [0000-0002-8950-9879]en
Issued Date2022-12-31en
AbstractThe Symphytum genus has been mainly used in traditional medicine, containing its anti-inflammatory activity. Symphytum spp.’s active components, such as allantoin, polyphenols, flavonoids, and alkaloids, can act on several intentions in the signaling pathway, constrain pro-inflammatory enzymes, reducing the construction of inflammatory chemokine’s and cytokines, and decreasing oxidative stress, which afterward suppresses inflammation procedures. Preclinical and clinical trials have reported the prevailing anti-inflammatory effect of several Symphytum species. This review presents an overview of the anti-inflammatory activities of different products and bioactive constituents in this genus. The papers with the English language were gathered from 2000 to 2021. This review may provide a scientific base for establishing innovative and alternative techniques for isolating a single individual from this genus to attenuate inflammatory disorders. The Symphytum genus is waiting for researchers to develop safe and effective anti-inflammatory agents for additional investigation of other different mechanisms of action.en
DOIhttps://doi.org/10.5812/ijpr.123949en
KeywordInflammationen
KeywordBoraginaceaen
KeywordComfreyen
KeywordWound Healingen
KeywordArthritisen
KeywordRheumatoiden
PublisherBrieflandsen
TitleAnti-inflammatory Properties of the Genus <i>Symphytum</i> L.: A Reviewen
TypeReview Articleen

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