Parasitic Contamination of Raw Vegetables in Shahroud, Semnan

AuthorSaeid Nazemien
AuthorMehdi Raeien
AuthorMohammad Amirien
AuthorReza Chamanen
Issued Date2012-10-31en
AbstractBackground : Given the importance of healthy vegetables, the present study was conducted to determine parasitic infection of vegetable consumed in Shahroud.Materials and Methods : This cross-sectional study has been conducted on 92 samples of various vegetables collected from 16 vegetable growing farms and 1 vegetable process workshop.Results : Sixty two percent of tested vegetables lacked parasites and the highest amount of parasites observed (34.78%) was related to Giardia lamblia. A significant relationship was observed between parasite and having toilets in the farms as well as the extent of farms.Conclusion : safety of fertilizers consumed by farms and healthy fruits can have an effective role in reducing the parasitic infections.en
DOIhttps://doi.org/en
KeywordVegetablesen
KeywordShahrouden
KeywordContaminationen
PublisherBrieflandsen
TitleParasitic Contamination of Raw Vegetables in Shahroud, Semnanen
TypeBrief Reporten

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