The effect of milk on bone density in adult girls
Author | N Habibzadeh | en |
Author | F RahmaniNia | en |
Author | H Daneshmandi | en |
Author | A Elmieh | en |
Issued Date | 2010-12-31 | en |
Abstract | Background: Milk is long being known to reduce the risk of osteoporosis and potentially beneficial for bone health particularly among Iranian populations where consumption of dairy production is low. Objective: The aim of this prospective study was to assess the physiological effect of milk consumption on bone mass density (BMD) and prevention of osteoporosis in adult girls. Methods: This investigation was performed on twenty non-athlete thin and obese girls. BMD and blood parameters were measured by routine laboratory tests at the beginning and two months later. Both groups received two glasses of semi-skimmed milk (1.5% fat 600 mg/dl calcium) three times a week for a total duration of 2 months. Findings: The study findings showed that the BMD of hip and spinal cord (L2-L4) significantly increased in both groups after 2 months (p | en |
DOI | https://doi.org/ | en |
Keyword | Osteoporosis | en |
Keyword | Bone Mass Density | en |
Keyword | Milk | en |
Keyword | Adult Girls | en |
Publisher | Brieflands | en |
Title | The effect of milk on bone density in adult girls | en |
Type | Research Article | en |
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